Ethiopia Gatta Honey is a fruit-forward, honey-processed coffee from Sidama’s highlands. Grown by the Dukamo family, this unique coffee offers medium acidity, tea-like body, and sweet complexity.
Read MoreCaffeinated Catchword: Honey
Learn all about the honey process in coffee, from how it works to how it tastes. Uncover the differences between honey, washed, and natural processing methods and what makes honey-processed beans so flavorful.
Read MoreGuatemala Origin Trip 2025
From volcanic farms to resilient cooperatives, we want to take a moment to highlight Guatemala’s specialty coffee producers and their commitment to quality, sustainability, and community.
Read MoreVienna's Earth-Friendly Practices
Vienna Coffee Company is brewing a better future through sustainable sourcing, compostable packaging, solar energy, and long-term partnerships with environmentally responsible farms.
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