With a nod to our vision for "responsible sourcing from seed to cup," Vienna Coffee Company proudly produces our Foothills Series of specialty coffees. This series reflects the passionate livelihood of producers from single-estate and micro-lot sources.
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Saying Thanks and Goodbye to our roaster, Missy
Today is the end of an era. Melissa Leinart (Missy) is retiring today after 17 years. Most of that time, she has been our principal Roaster and ushered us through to “Best Coffee” awards every year! Her work has earned us Bronze Medals in the Golden Bean national competition 4 times and in 2016, we were even named the “State of TN Best Coffee Roaster” by the national publication, Mental Floss. It’s safe to say that Vienna would not be here without her help! Please join me in thanking her and wishing her good luck and God’s speed as she enters her next chapter!
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Coffee Bag Recycling Program
We have teamed up with Savor Brands in Honolulu, Hawaii to develop new coffee bags. These bags are foil, which does the absolute best job in keeping coffee fresh, but has not traditionally been recyclable… that is, until now. Savor Brands is excited to offer a new solution to foil bag recycling. Their new program completely repurposes the bags for other applications.
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Customer Spotlight - Cinnaholic
“When we tasted these for the first time we knew we had to bring the first ever Cinnaholic to the state of Tennessee! It’s a gourmet cinnamon roll bakery. We make everything from scratch daily. We don’t own a freezer, so you get a truly hot fresh cinnamon roll that was made that same day when you visit us. We have 20+ frosting flavors and 20+ toppings to choose from. You can customize your cinnamon roll. We also have cookies, brownies, cookie dough scoops, and we cater large and small events..” Jessica Hannah, our Territory Sales Associate, visited with Holly Roe, the owner of Cinnaholic’s Knoxville and Pigeon Forge locations.
Listen in to their conversation...